Bread – Aspartame

Chocolate Chip Pumpkin Muffins

Makes 12 Servings Ingredients 1 cup canned pumpkin 1/2 cup vegetable oil 1/4 cup unsweetened applesauce 4 egg whites, beaten 1 tablespoon molasses 1 cup all-purpose flour 3/4 cup whole wheat flour 1 cup Equal Spoonful 1 teaspoon baking powder 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon salt … Continue reading

Apricot Walnut Swirl Coffee Cake

Makes 16 Servings Ingredients Cooking spray Walnut Filling 1/2 cup sugar free apricot preserves 1/2 cup Equal Spoonful 4 teaspoons ground cinnamon 1/2 cup chopped nuts Coffee Cake 2-1/2 cups reduced-fat baking mix (Bisquick®) 2 cups Equal Spoonful 2 tablespoons cornstarch 1 cup lite vanilla flavored nonfat Greek yogurt 6 tablespoons vegetable oil 1/3 cup … Continue reading